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Cinnamon Caramel Candied Almonds
Servings Prep Time
8servings 10minutes
Cook Time
25minutes
Servings Prep Time
8servings 10minutes
Cook Time
25minutes
Instructions
  1. Preheat the oven to 300 degrees. In a medium bowl, whisk the egg white and syrup together until frothy. In a separate bowl, combine the cinnamon and Stevia.
  2. Add the almonds to the egg white mixture and make sure all almonds are well coated. Add in the cinnamon mix into the bowl and combine well.
  3. Spread the almonds out on a sheet pan coated with cooking spray. Bake for 25 minutes. Allow them to completely cool before serving.
Recipe Notes
There is no Nutrition Label for this recipe yet.
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